as a next step to the successful tapas hot spot „bodega”, andy & alejandra are inviting you to explore the culinary results of „food on fire“ at the andino’s in-house restaurant. 

the first restaurant at the arlberg:
with josper barcelona: food on fire at the 'al fuego'

relax and enjoy a truly modern atmosphere with tables made from solid oak, open kitchen and last but not least the innovative josper barcelona charcoal grill now in operation at famous restaurants worldwide. we grill everything from steaks, to tofu, fish, and vegetables.

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reservations

reservations in our al fuego restaurant: +43 5446 30390

opening hours in winter

daily from 5 pm, closed on wednesday

on the new year's eve we do not serve a la carte in the restaurant
we offer a menu for our guests - for more information you can contact us via mail: info@andinohotel.at


bodega tapas & vinos every day open from 4 pm until 1 am
we do not take reservations in the bodega bar